Permeates are dairy ingredients generated from milk or whey using separation procedures that remove proteins and other components.
The protein and other components from milk or whey are frequently removed to make permeate. They impart a salty flavor to meals and are typically high in lactose. They're frequently employed in the food and beverage business, as well as the animal feed industry.
Milk permeate powder is made by spray drying milk permeate. Although the composition of milk and whey permeate is identical, their organoleptic qualities are not. Milk permeate powders have a constant flavor and are cleaner than whey permeates because they are made from milk. Milk permeate powders are used as a substitute for milk powder or skim milk in a variety of applications.
Read more @ https://bit.ly/3qW7gki
