indian sweets

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indian sweets

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Indian sweets

Indian people love sweets and sweets are an integral part of Indian food. These sweets can be made using a variety of ingredients, such as legumes, fruits, and vegetables as well as milk. Ras Malai is a delicious dessert created by the Bengalis. The recipe is made up of sweetened milk and cottage cheese or ricotta, and often garnished with dried fruits.

There are a variety of barfi.

Traditional barfi is prepared with white sugar, almonds, or pistachios, and then glazed in edible silver leaves. It has a dense smooth texture, Indian sweets and is traditionally prepared without any mixing. It is also made from the gram flour, and it is typically flavored with cardamom or saffron.

Indian sweets are available in many different colours and shapes.

Some are sweet, while some are savory thanks to the addition of spices. They can also be embellished by using silver varnish. Indian sweets are a great method to share love with your loved ones.

Other than barfi

There are a variety of Halwas. Halwa can be prepared by simmering a food item. It's similar to barfi, but it's more gelatinous. Most halwas are made of vegetables, however there are some fruitier options. West Bengal is well-known for its sweets. This religious tradition is a dark red-brown sweet.