According to a Health and Nutrition Survey by Euromonitor International, reducing the intake of refined sugar was the third most popular consumer action in the year 2019. However, in spite of this growing health consciousness, the larger fraction of the masses are still unable to let go of their sweet tooth. This, combined with a rise in the number of people with diabetes, obesity, and cardiovascular diseases; is the driving factor behind food and beverage companies opting for sugar reformulation in their new and existing recipes.
Stevia rebaudiana, a native South African herb, hosts over 60 unique sweet-tasting compounds within its leaves. Named Steviol Glycosides, these compounds can be extracted and refined to serve as a low-calorie substitute for table sugar. High-quality varieties of stevia extract include Reb A, Reb D, Reb M, and Stevioside. Each of these has a distinct after-taste and varying quantities of proteins and fibers, often altering the composition and flavor of the recipes it is incorporated into. Most brands in the business blend two or more of these glycosides, in varying percentages, for optimal stevia solutions.
Arboreal- The Best Stop to Shop Stevia
Arboreal is an award-winning biotechnology brand based in India. Offering application support to FMCG companies seeking sugar reduction, Arboreal is an industrial-scale producer of premium quality stevia leaves as well as stevia extract. All of their products are carefully curated to provide a distinctly sweet taste, coupled with a unique mouthfeel and texture. Arboreal’s team of expert food technologists is equipped with both the know-how and the resources to turn your sugar reduction ideas into reality in not more than 30 days.
The most popular names in Arboreal’s exclusive range of 100% naturalorganic stevia extracts solutions can be listed as follows-
● ArboPUREure: Made from multiple grades of Reb A, D, and M; this variety is best suited for direct use as sweeteners and flavors.
● ArboSYNERGYBionatura: This range of pure stevia extract accommodates calorie reduction at low production costs.
● ArboBIONATURASynergy: This enzymatically enhanced stevia extract can be put to use as an individual ingredient or even as a flavor modifier.
After years of rigorous R&D, Arboreal has developed a sensory technology platform by the name of ArboEDGEdge. It contains extensive stevia solutions for product categories including drinks, desserts, baked food, sauces, seasonings, and even tabletop sweeteners. In addition to sharing this rich reserve of knowledge on stevia extract with their clients, Arboreal also provides customized solutions for companies with uncommon needs, through regular consultations, free formulations support, and customer taste trials. For further details on their products and services, visit the Arboreal website.
