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When applied through soil or seeds, Biofertilizers are fertilisers that include living microorganisms and are used as microbial or soil inoculants to help agricultural plants absorb nutrients. Biofertilizers have a number of benefits, including high agricultural yields, soil fertility retention, cost effectiveness, and environmental friendliness. Biofertilizers are divided into categories based on their nature and function. These categories include those that fix nitrogen, phosphate, move potash, fix micronutrients, and encourage plant development.
Biofertilizers aid in the breakdown of organic waste and hasten the growth and development of plants in general. Microorganisms like actinobacteria, rhizobium, azotobacter, and azospirillum are present in the nitrogen-fixing biofertilizers. They support nitrogen's transformation into organic molecules. Biological nitrogen fixation is one technique for transforming elemental nitrogen into a form that plants can utilise. Cereals and grains, oilseeds and pulses, fruits and vegetables, and other crop kinds use biofertilizers, which come in two forms: liquid and carrier-based.
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