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Glycated Albumin Assay
The more highly glycated form of fructosamine is glycated albumin. Glycated Albumin Assay is measured using an uncomplicated, standardised enzymatic approach. One possible technique for the diagnosis of diabetes is glycated albumin. Compared to the glycated haemoglobin (A1C) test, this glycated albumin is a more accurate indicator of short-term glycemic management. According to a 2016 publication in the National Center for Biotechnology Information (NCBI), the glycated albumin assay is an effective technique to manage diabetes patients through early detection and prevent diabetic complications.
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