The global shift in dietary habits has increased demand for fresh and frozen vegetables. Consumers have become more conscious of what they consume in order to improve their health and overall wellness, which has increased the production of fruits and vegetables. Many farmers have gradually shifted toward the cultivation of industrial crops, resulting in higher Hybrid Seed Market returns. Farmers are expected to seed approximately 91 million acres of land with soybeans in 2018, up from 90.4 million acres sown in 2017. Furthermore, the total acreage of the US's eight major crops is expected to increase from 252.3 million acres in 2017 to 253.7 million acres in 2018.
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