Global Non Dairy Creamer Market - Forecast (2022 - 2027)

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Non-dairy creamers are plant based milk that are frequently delineated as lactose-free tea whiteners which are taken into account as a dairy stand-in while preparing quite a lot of foods and beverages.

Global Non Dairy Creamer Market - Forecast (2022 - 2027)

Global Non-Dairy Creamer Market size is estimated to reach $2.4 billion by 2027, growing at a CAGR of 7.1% during the forecast period 2022-2027. Non-dairy creamers are plant based milk that are frequently delineated as lactose-free tea whiteners which are taken into account as a dairy stand-in while preparing quite a lot of foods and beverages. In short, creamers are the blend of low-calorie food additives that cut dependency upon actual milk while preparing bakery, hot beverages (tea, coffee, hot chocolate, hot lemon, and others), oatmeal, and many more. Creamers comprise additives like saturated and unsaturated vegetable oils, mono-and diglycerides, artificial flavors, sodium silicoaluminate, corn syrup, and milk-derived protein “casein” in form of sodium caseinate. The presence of antioxidants and emulsifiers such as lecithin and sodium stearoyl lactylate extends good water solubility and foaming ability to non-dairy creamers. Moreover, ascribing to the presence of lower calories and fats non-dairy creamers are considered as a healthier option against actual milk. The global non-dairy creamer market outlook is exceptionally appealing as the trend of veganism is swelling across the globe. Also, adoption by big brands like Starbucks and Seven Eleven, heightening usage in the food and beverages industry, rising disposable income and health awareness among people, swift urbanization, higher shelf life, and availability of a wide range of flavors are the factors set to drive the growth of the Global Non-Dairy Creamer Market for the period 2022-2027.

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Global Non-Dairy Creamer Report Coverage

The report: “Global Non-Dairy Creamer Market Forecast (2022-2027)”, by Industry ARC, covers an in-depth analysis of the following segments of the Global Non-Dairy Creamer industry.

By Source Type: Plant-based milk, Hydrogenated vegetable oils.
By Nature: Organic and Conventional.
By Form: Liquid Form and Powder Form.
By Application: Tea premix, Bakery items, Coffee, Milkshakes, and others.
By Flavor: Caramel, Chocolate, Vanilla, Hazelnut, and others.
By Fat Content: Low, Medium, and High.
By Packaging: PET and PE bags, Plastic (HDPE) bottles, Paper bags, and others.
By Distribution Channel: Offline platforms, Online platforms.
By End User: Commercial, Food Processing Facilities, Households.
By Geography: North America (U.S., Canada, and Mexico), Europe (Germany, UK, France, Italy, Spain, Russia, and Rest of Europe), Asia-Pacific (China, India, Japan, South Korea, Australia & New Zealand, and Rest of Asia-Pacific), South America (Brazil, Argentina, and Rest of South America) and Rest of World (the Middle East and Africa).

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Key Takeaways

Geographically, the North America Global Non-Dairy Creamer Market accounted for the highest revenue share in 2021. Furthermore, Asia-Pacific is poised to grow with the fastest CAGR over the period 2022-2027.
Escalating vegan population, health benefits, and high shelf-life as compared to traditional milk are the factor driving the growth of the Global Non-Dairy Creamer Market. Lack of awareness of the existence of such products, deteriorated supply chain, and reduced crop yield due to environmental problems are said to reduce the market growth.
Detailed analysis on the Strength, Weaknesses, and Opportunities of the prominent players operating in the market will be provided in the Global Non-Dairy Creamer Market report.

Global Non-Dairy Creamer Market Segment Analysis-By Application

The Global Non-Dairy Creamer Market based on the application type can be further segmented into tea premix, bakery items, coffee, milkshakes, and others. The tea premix and coffee segment held the largest revenue share in 2021. The growth is owing to hiking consumption of coffee and tea accrediting to their taste and several health benefits such as the abridged probability of heart attack and Alzheimer, weight loss, and others. Drinking tea is a sort of tradition in countries like Iran, Turkey, India, UK, and others as these countries are the biggest consumers of tea worldwide. Nevertheless, hot beverages like coffee and tea have become an inextricable part of college canteens and corporate cafeterias due to extortionate demand. Also, non-dairy creamers extend the option of a variety of flavors and additionally, they have a longer lifespan as compared to actual dairy. Moreover, the tea and coffee along with the bakery segment are estimated to be the fastest-growing with a CAGR of 7.6% over the forecast period 2022-2027. This growth is owing to growing urbanization and budding disposable income of people. Additionally, due to the presence of emulsifiers like lecithin, non-dairy creamer extends better water solubility and foaming qualities during bakery preparation.

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Global Non-Dairy Creamer Market Segment Analysis-By Distribution Channel

The Global Non-Dairy Creamer Market based on distribution channel can be further segmented into offline platforms and online platforms. The offline segment held the largest share in 2021. The growth is owing to a comprehensive network of offline facilities in both urban and bucolic areas. Even after the existence of hundreds of online facilities, still, the majority of the total world population loves shopping offline. According to a PwC consumer survey, more than 40% of consumers undergo offline buying once a week, whereas only 25-27% go for e-commerce options. This can be attributed to the benefits of easy returns, instant purchase options, proper product inspection, sale support, and strong positioning of such facilities in minds of the consumer. Nevertheless, the online segment is estimated to be the fastest-growing segment with a CAGR of 7.9% over the forecast period 2022-2027. This growth is owing to the astonishing speed at which digitalization is encroaching every single corner of the world. Moreover, pandemic restrictions are providing better ground for making online purchases. According to a report, more than 2.1 billion people made online purchases in 2021. Every year e-retail sales are snatching considerable share from physical stores. Also, with growing smartphone users and a tech-friendly population, the segment is likely to reach new heights within a few years.

Global Non-Dairy Creamer Industry Outlook

Product launches, mergers and acquisitions, joint ventures, and geographical expansions are key strategies adopted by players in the market. Global Non-Dairy Creamer top 10 companies include: