There are about 78,000 species of fly however the most considerable within the home and food market are the typical housefly, blue and green bottles. Flies pose a really serious issue for any building where food is made or served; they transfer bacteria and pathogens from their legs and physique and leave traces of germs behind by means of continuous defecating and regurgitating partly digested food onto the foods they're feeding off. Get far more information and facts about stopbuggn
Houseflies breed quickly; in particular in warm weather, exactly where fly larvae can develop towards the adult stage in significantly less than two weeks. The average female can lay up to 600 eggs in her lifetime, so it truly is critical that an infestation is dealt with immediately and cleanly, otherwise eggs and bodies can end up in food and contaminate where food is prepared of served leading for the spread of bacteria.
Flies can cost a lot more to a company than just the equipment it requires to remove and stop them; it may trigger problems together with the health and safety troubles of the business also as its reputation. With higher levels of food safety regulations in location, it truly is important to tackle the challenge of pest control just before it could take spot in food service and preparation places. There are various approaches of combating the problem and stopping it from taking place.
One on the simplest techniques for stopping flies in certain locations is fly screens; these can are available in a variety of materials such as PVC strips, Mesh, top rated hinge fly screens and sliding doors and windows. By way of fitting and sustaining fly screens minimises insect ingress and guarantees that needed actions have already been taken to adhere with hygiene laws for the protection of food, food packaging and food services.
Insecticide treatment can also be an option for removing flies from food preparation areas; however Care has to be taken in deciding on the correct products for these sensitive spaces. Typical sprays and bait are loaded with dangerous chemical substances which can cause contamination to food and utensils; therefore it's critical to make sure that insecticides are under no circumstances applied although food is becoming prepared, served, eaten or is otherwise open or exposed.
A much more sophisticated technology for coping with flying invaders is Electric Fly Killers (EFK's) these machines are developed to offer you the highest levels of insect control, and can be used within a variety of premises from food processing kitchens to quick food takeaways and shops. A combination of UV technology and glue boards is used to capture and kill insects immediately and effectively with no chemical compounds getting used within the process.
