A rising pool of consumers who are susceptible to egg allergies, the growing trend of vegan consumption, adoption of vegetarian eating habits, the emergence of plant-based alternatives, and a high rate of investments in R&D among others are a few factors that are expected to drive the market growth.
According to Knowledge Sourcing Intelligence, the market pertaining to Global Egg Replacers is expected to reach US$1,433.310 million by 2025, from US$991.808 million in 2019.
The increasing global population and rural-urban migration are also expected to result in the growth of the global egg replacers market.
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