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Sugar cane, corn, potatoes, molasses, and other agricultural products are fermented to make methanol.
Sugar cane, corn, potatoes, molasses, and other agricultural products are fermented to make methanol, a transparent liquid. M is a popular fuel additive that is frequently added to gasoline to raise the octane rating. Methanol serves as a gasoline additive in addition to being used to make polymers, solvents, medicines, and insecticides. M has a high energy content, which makes it useful in a variety of sectors. M has a volumetric energy content that is roughly twice that of ethanol. M is a fuel additive found in gas stations all throughout the nation because of its high energy content.
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