The Best Ground Bison Meat Recipes

noblebison

posted on 3 years ago — updated on 1 second ago

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Bison are large bovine creatures that are often referred to as buffalo in North America. These animals are muscular, with shaggy coats, and are related to cattle.

The Best Ground Bison Meat Recipes

Bison are large bovine creatures that are often referred to as buffalo in North America. These animals are muscular, with shaggy coats, and are related to cattle.

The produced meat is lean—much thinner than traditional beef—and flavorful. It’s an excellent cut for adding extra protein to dishes while reducing fat.

Ground bison meat racipes may be used in a lot of the same ways as ground beef, chicken, turkey, or pig can. As bison cooks faster than ground beef and other cuts, you may want to modify your cooking timings.

Bison Meat Recipes Recipes with Bison Meat

noblebison

At Noble Premium Bison, we raise over 4000 head of bison as nature intended on Canadian grasslands using restorative grazing practices—to ensure the sustainability of our animals and the land they live on. As an animal protein, bison is a high value proposition—not just for it’s flavour and nutrient profile, but almost as importantly, for how it’s raised and where it comes from. These days, for chefs and restaurant patrons, retailers and consumers, that’s more important than ever.