Cancer is often regarded as one of the leading causes of death and morbidity worldwide. The cancer nutrition industry is predicted to increase significantly in the next years due to technological advances and extensive research. Oncology Nutrition Market is a critical area of focus for healthcare practitioners due to a steady growth in the number of cases of malnutrition caused by malignancies globally. Oncology nutrition is vital for enhancing bodily resources, cancer treatment tolerance, and general quality of life. The fall in cancer therapy tolerance is predicted to provide fertile ground for growth for enterprises engaged in the present oncology nutrition market.
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