Natural Food Preservatives Industry Report Standard Version 2021-2027
The global Natural Food Preservatives market was valued at 718.41 Million USD in 2020 and will grow with a CAGR of 2.13% from 2020 to 2027, based on our Researcher newly published report.
The prime objective of this report is to provide the insights on the post COVID-19 impact which will help market players in this field evaluate their business approaches. Also, this report covers market segmentation by major market verdors, types, applications/end users and geography(North America, East Asia, Europe, South Asia, Southeast Asia, Middle East, Africa, Oceania, South America).
Natural food preservation refers to the application of naturally produced antimicrobial compounds that are obtained from plants, animals, and microbes to prevent food spoilage microorganisms, and the proliferation and growth of food-borne pathogens in food and food products.Food preservation techniques are developed to improve microbial quality and safety without causing nutritional and organoleptic losses. Therefore, the application of natural compounds from traditional medicinal plants as natural food preservatives are gaining great interest in the food industry, due to the potential to provide quality and safety benefits, with reduced impact on human health. Natural food preservatives are gaining interest among food technologists for their use as alternatives to physical- and chemical-based antimicrobial treatments. Natural food preservatives are safer and don`t have adverse effect on human health.
By Market Verdors:
Koninklijke DSM
DowDuPont
Chr. Hansen
Kemin Industries
ADM
Kerry Group
BASF
Celanese
Akzonobel
Naturex
Dumoco
Chihon Biotechnology
Zhengzhou Bainafo Bioengineering
By Types:
Powder/Granules
Liquid
By Applications:
Bakery
Beverages
Confectionery
Dairy Products
Meat, Poultry and Seafood
Key Indicators Analysed
Market Players & Competitor Analysis: The report covers the key players of the industry including Company Profile, Product Specifications, Production Capacity/Sales, Revenue, Price and Gross Margin 2016-2027 & Sales with a thorough analysis of the markets competitive landscape and detailed information on vendors and comprehensive details of factors that will challenge the growth of major market vendors.
Global and Regional Market Analysis: The report includes Global & Regional market status and outlook 2016-2027. Further the report provides break down details about each region & countries covered in the report. Identifying its sales, sales volume & revenue forecast. With detailed analysis by types and applications.
Market Trends: Market key trends which include Increased Competition and Continuous Innovations.
Opportunities and Drivers: Identifying the Growing Demands and New Technology
Porters Five Force Analysis: The report provides with the state of competition in industry depending on five basic forces: threat of new entrants, bargaining power of suppliers, bargaining power of buyers, threat of substitute products or services, and existing industry rivalry.
Key Reasons to Purchase
To gain insightful analyses of the market and have comprehensive understanding of the global market and its commercial landscape.
Assess the production processes, major issues, and solutions to mitigate the development risk.
To understand the most affecting driving and restraining forces in the market and its impact in the global market.
Learn about the market strategies that are being adopted by leading respective organizations.
To understand the future outlook and prospects for the market.
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Table of content
Chapter 1 Industry Overview
1.1 Definition
1.2 Assumptions
1.3 Research Scope
1.4 Market Analysis by Regions
1.4.1 North America Market States and Outlook (2022-2027)
1.4.2 East Asia Market States and Outlook (2022-2027)
1.4.3 Europe Market States and Outlook (2022-2027)
1.4.4 South Asia Market States and Outlook (2022-2027)
1.4.5 Southeast Asia Market States and Outlook (2022-2027)
1.4.6 Middle East Market States and Outlook (2022-2027)
1.4.7 Africa Market States and Outlook (2022-2027)
1.4.8 Oceania Market States and Outlook (2022-2027)
1.4.9 South America Market States and Outlook (2022-2027)
1.5 Global Natural Food Preservatives Market Size Analysis from 2022 to 2027
1.5.1 Global Natural Food Preservatives Market Size Analysis from 2022 to 2027 by Consumption Volume
1.5.2 Global Natural Food Preservatives Market Size Analysis from 2022 to 2027 by Value
1.5.3 Global Natural Food Preservatives Price Trends Analysis from 2022 to 2027
1.6 COVID-19 Outbreak: Natural Food Preservatives Industry Impact
Chapter 2 Global Natural Food Preservatives Competition by Types, Applications, and Top Regions and Countries
2.1 Global Natural Food Preservatives (Volume and Value) by Type
2.1.1 Global Natural Food Preservatives Consumption and Market Share by Type (2016-2021)
2.1.2 Global Natural Food Preservatives Revenue and Market Share by Type (2016-2021)
2.2 Global Natural Food Preservatives (Volum
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