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Chicken biryani

Indian chicken biryani is a popular dish. It is a dish that originated in India, and is popular with Muslims. It is prepared with rice as well as Indian spices. You can make this dish by Vegetarian biryani using meat, eggs or potatoes. It's an excellent dish to serve with family and friends. Here are some suggestions for making chicken biryani in your own kitchen. We hope you get these ideas useful and make the process of making chicken biryani at your home as simple as it can be.

Vegetarian biryani

To make chicken biryani, you must marinate the chicken using a sauce. The chicken must be marinated at least an hour before the time. Put the chicken into a large pot and cook for seven more minutes. While the chicken is cooking it is time to prepare the rice. Also, make the coriander and fried onions. They will add flavor and sweetness to the dish. Using fresh spices and herbs will give the biryani a fresh and delicious flavor.

Indian food

After the chicken has been cooked then add the rice into your casserole. Spread it all over. It is possible to refrigerate any rice that remains. Pre-cooked rice can be used if the rice is not yet ready for use. The excess moisture can be removed with the use of a lid.