Data Bridge Market Research analyses that the global cocoa butter market to account USD 4,31 billion by 2029 growing at a CAGR of 6.90% in the forecast period of 2022-2029. Increasing implementation of cocoa butter in the end use industry is the driving factor for the cocoa butter market in the forecast period.
Global Cocoa Butter Market Scope and Market Size
- On the basis of type, the cocoa butter market is segmented into natural, deodorized, semi-deodorized
- On the basis of form, the cocoa butter market is bifurcated into blocks, powder and liquid.
- On the basis of nature, the cocoa butter market is divided into organic, and conventional.
- On the basis of packaging, the butter market is segmented into tins, cartons, plastic containers, paper containers and others.
- On the basis of distribution channel, the cocoa butter market includes direct and indirect sales. This can be further sub-segmented into modern trade units, departmental stores, convenience stores, and online retail.
- On the basis of end use, the cocoa butter market is segmented into food and beverage industry, pharmaceuticals, personal care and cosmetics.
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Cocoa Butter Market Country Level Analysis
The countries covered in the cocoa butter market report are U.S., Canada, Mexico in North America, Germany, Sweden, Poland, Denmark, Italy, U.K., France, Spain, Netherlands, Belgium, Switzerland, Turkey, Russia, Rest of Europe in Europe, Japan, China, India, South Korea, New Zealand, Vietnam, Australia, Singapore, Malaysia, Thailand, Indonesia, Philippines, Rest of Asia-Pacific (APAC) in Asia-Pacific (APAC), Brazil, Argentina, Rest of South America as a part of South America, UAE, Saudi Arabia, Oman, Qatar, Kuwait, South Africa, Rest of Middle East and Africa(MEA) as a part of Middle East and Africa(MEA).
Competitive Landscape and Cocoa Butter Market Share Analysis
The cocoa butter market competitive landscape provides details by competitor. Details included are company overview, company financials, revenue generated, market potential, investment in research and development, new market initiatives, global presence, production sites and facilities, production capacities, company strengths and weaknesses, product launch, product width and breadth, application dominance. The above data points provided are only related to the companies’ focus related to cocoa butter market.
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Major Key Player Cocoa Butter Market
Some of the major operating in the cocoa butter market are Chr. Hansen Holding A/S, Nature, Cargill, Incorporated, Netra S.A., Barry Callebaut AG, Bolman Cocoa, SunOpta, Inc., Olam International Ltd, ECOM Agro-industrial Corporation, JB Foods Ltd, United Cocoa Processor, Inc., MIGUZ International, Sensient Colours Europe GmbH, Perquiman, Amerisure., EFKO Group, Millionth Group, USHA INTERNATIONAL, Wild Oils, GEF India and PT. WILMAR CAHAYA INDONESIA among others.
MAJOR TOC OF THE REPORT
Ø Chapter One: Introduction
Ø Chapter Two: Market Scope
Ø Chapter Three: Regional Analysis
Ø Chapter Four: Market Share Analysis
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