Bison is Healthy for You and the Environment
Bison is Healthy for You and the Environment
Our prairies are one of the original carbon sinks of the planet, thanks to the instinctive grazing habits of the 10,000,000 bison that free-roamed North America.

Bison is Healthy for You and the Environment

 

Our prairies are one of the original carbon sinks of the planet, thanks to the instinctive grazing habits of the 10,000,000 bison that free-roamed North America. The diverse Canadian prairie ecosystem, once home to many species and a bison meat healthy planet, was destroyed when bison, also known as buffalo were killed.

We now know better. The planet and our environment are in dire need of thriving prairie lands. They also help to preserve and enhance ecological diversity. Through the sequestering of carbon and reducing the effects of climate change, thriving grasslands create a livable planet.

At Noble Premium Bison, we raise over 4000 head of bison as nature intended on Canadian grasslands using restorative grazing practices—to ensure the sustainability of our animals and the land they live on. As an animal protein, bison is a high value proposition—not just for it’s flavour and nutrient profile, but almost as importantly, for how it’s raised and where it comes from. These days, for chefs and restaurant patrons, retailers and consumers, that’s more important than ever.

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