Honing and grinding maintain your knives sharp. For severely dull knives, hire a professional knife sharpening service now.
How to Sharpen a Knife Carefully?
Common belief states - sharp knives are dangerous. But in reality, it's much saferthan a blunt one. Sharp knives can cut through meat and veggies precisely without slipping or bouncing off ingredients, causing injury. Injuries happen due to lack of maintenance or proper blade sharpening.
Knife sharpening is not a difficult task but does require a bitof skill and concentration to do it carefully. If you are not good with tools, you can always hire a professional sharpening service for the job.
HereAre A Few Ways to Sharpen a Knife Carefully
HoningTechnique
It is a knife sharpening technique via abrasion to create a finer edge. It's calledsteeling when you use a honing steel rod to straighten out the blade's edge.Honing steel is the best method to maintain your knives
