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Pectin Market
Microwave-based technology is one such example. The rise in the consumption of upscale foods and beverages around the world is the main driver of market expansion. The market is expected to develop as a result of greater usage of Pectin Market in juice for improved mouthfeel, acidified dairy applications for restricted jams, oxidised protein drinks, protein stability, and increased awareness of pectin's many uses among food and beverage producers.
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