Whether it is a new house or one where you are currently living, it is necessary to have the right pots and pans for cooking. It may seem that you can use any dish for cooking, but actually, this can be tricky. Each pan has a different use and hence here is a list of pots and pans that you must have in your house.
Frying Pan or Tawa
If you have a frying pan or a Tawa at home, then it can make your life very easy. With the help of a frying pan, you can easily make sear, saute food, etc. It is also very useful for making noodles, omelettes, pasta, etc. You can use tawa for making chapatis, dosas, pancakes, etc. There are a variety of materials in which you choose for your frying pan such as aluminium, non-stick, etc. Aluminium frying pans are also available in different sizes.
Saucepans with and without Lids
If you want to boil your food items, then one thing you should keep in your kitchen is a saucepan with a lid. It is an ideal kitchen essential to make soup, boil rice or pasta, steam vegetables, make curries, etc. Using the saucepan is good as it helps in making sure that your food items are cooked evenly. Another advantage of using the saucepan is that you do not need a lot of oil to cook your food.
Saucepans are also available without lids. They are perfect for making dishes such as rajma, chicken curry, dal, halwa, melt chocolates, etc. It is also very easy to use while making these items.
Milk pans are the most essential kitchen item. It is not only meat to boil milk, but it also serves many purposes. You can make different kinds of gravy, broths, sauces, stocks, etc. apart from just boiling your milk.
However, the best of all the materials is the aluminium milk pan. These pans are easy to clean and do not burn your liquid at the bottom. You can get in touch with an aluminium milk pans supplier to get the best quality pans at the most reasonable rates.
Roasting pans are the most useful utensil for roasting things. It is usually made of aluminium that helps in even distribution of heat. This, in turn, is best for roasting various dishes such as chicken, paneer, etc.
The best kadai is aluminium one. The aluminium kadai is usually tough and hence, you can assure that your kadai will not get corroded or your food does not get burned. Kadai can be used to make vegetables or deep fry food such as papad, pakoras, etc.
Which Material to Use for Pots and Pans?
The best material is aluminium or stainless steel. They are easy to use and pocket friendly. They are also known to heat up quickly and hence, saving your time. Even though pots and pans are available in different materials, it is best to use aluminium. With aluminium material, you can clean your pots and pans properly. But with other materials, you have to be careful or scratching the base.
No matter what pot or pan you are choosing, make sure that you choose a supplier who will give you high-quality products. A pot or pan is only worth investing in if the quality is good. So, make sure that you get the best pot or pan for a trusted supplier or dealer. Most of these suppliers supply these pots and pans in bulk or at wholesale prices.