Bioactive Peptide Market
A covalent link holds amino acids together to form bioactive peptide. Soy, oat, and pulses (chickpeas, beans, peas, and lentils) are a few examples of natural sources from which bioactive peptide can be isolated. As a result, the immune, neurological, and cardiovascular systems, as well as the digestive and endocrine systems, all perform better. Additionally, they are employed to safeguard crucial components of foods and drinks, preventing oxidation and product degradation as a result. These peptides are taken from natural sources, but some of them have also been created by chemical synthesis.
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https://cmitoc.blogspot.com/2022/09/bioactive-peptide-is-promising-form-of.html
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