The global Confectionery Ingredients market was valued at 5666.63 Million USD in 2021 and will grow with a CAGR of 3.63% from 2021 to 2027, based on Research newly published report.
The prime objective of this report is to provide the insights on the post COVID-19 impact wwhich will help market players in this field evaluate their business approaches. Also, this report covers market segmentation by major market verdors, types, applications/end users and geography(North America, East Asia, Europe, South Asia, Southeast Asia, Middle East, Africa, Oceania, South America).
The confectionery ingredients market has been segmented on the basis of type into cocoa & chocolate, dairy ingredients, hydrocolloids, emulsifiers, malts, oils & shortenings, starches & derivatives, sweeteners, flavors, and others, which include food color additives & flavors, functional systems and fruits & vegetables. The cocoa & chocolate segment dominated the confectionery ingredients market, owing to the increasing producers` demand as it is commercially viable, abundant demand for chocolate, diverse application dimensions not only in confectionery but also in baking industry and development of food technology and food processing.
By Market Verdors:
- Cargill, Incorporated
- Archer Daniels Midland Company
- Olam International Ltd.
- Barry Callebaut
- E. I. Du Pont De Nemours and Company
- Koninklijke DSM
- Kerry Group PLC
- Arla Foods
- Tate & Lyle PLC
- Ingredion Incorporated
- Aarhuskarlshamn (AAK)
By Types:
- Chocolate
- Sugar confectionery
- Gum
By Applications:
- Chocolate
- Sugar Confectionery
- Gum
Key Indicators Analysed
- Market Players & Competitor Analysis: The report covers the key players of the industry including Company Profile, Product Specifications, Production Capacity/Sales, Revenue, Price and Gross Margin 2016-2027 & Sales with a thorough analysis of the market’s competitive landscape and detailed information on vendors and comprehensive details of factors that will challenge the growth of major market vendors.
- Global and Regional Market Analysis: The report includes Global & Regional market status and outlook 2016-2027. Further the report provides break down details about each region & countries covered in the report. Identifying its sales, sales volume & revenue forecast. With detailed analysis by types and applications.
- Market Trends: Market key trends which include Increased Competition and Continuous Innovations.
- Opportunities and Drivers: Identifying the Growing Demands and New Technology
- Porters Five Force Analysis: The report provides with the state of competition in industry depending on five basic forces: threat of new entrants, bargaining power of suppliers, bargaining power of buyers, threat of substitute products or services, and existing industry rivalry.
Key Reasons to Purchase
- To gain insightful analyses of the market and have comprehensive understanding of the global market and its commercial landscape.
- Assess the production processes, major issues, and solutions to mitigate the development risk.
- To understand the most affecting driving and restraining forces in the market and its impact in the global market.
- Learn about the market strategies that are being adopted by leading respective organizations.
- To understand the future outlook and prospects for the market.
- Besides the standard structure reports, we also provide custom research according to specific requirements
Table of content
1 Report Overview
1.1 Study Scope
1.2 Key Market Segments
1.3 Players Covered: Ranking by Confectionery Ingredients Revenue
1.4 Market Analysis by Type
1.4.1 Global Confectionery Ingredients Market Size Growth Rate by Type: 2021 VS 2027
1.4.2 Chocolate
1.4.3 Sugar confectionery
1.4.4 Gum
1.5 Market by Application
1.5.1 Global Confectionery Ingredients Market Share by Application: 2022-2027
1.5.2 Chocolate
1.5.3 Sugar Confectionery
1.5.4 Gum
1.6 Study Objectives
1.7 Years Considered
1.8 Overview of Global Confectionery Ingredients Market
1.8.1 Global Confectionery Ingredients Market Status and Outlook (2016-2027)
1.8.2 North America
1.8.3 East Asia
1.8.4 Europe
1.8.5 South Asia
1.8.6 Southeast Asia
1.8.7 Middle East
1.8.8 Africa
1.8.9 Oceania
1.8.10 South America
1.8.11 Rest of the World
2 Market Competition by Manufacturers
2.1 Global Confectionery Ingredients Production Capacity Market Share by Manufacturers (2016-2021)
2.2 Global Confectionery Ingredients Revenue Market Share by Manufacturers (2016-2021)
2.3 Global Confectionery Ingredients Average Price by Manufacturers (2016-2021)
2.4 Manufacturers Confectionery Ingredients Production Sites, Area Served, Product Type
3 Sales by Region
3.1 Global Confectionery Ingredients Sales Volume Market Share by Region (2016-2021)
CONTACT US:
North Main Road Koregaon Park, Pune, India - 411001.
International: +1(646)-781-7170
Asia: +91 9169162030
Follow Us On linkedin :- https://www.linkedin.com/company/24chemicalresearch/
