Aquaponics is the combination of raising fish and growing plants in a controlled environment. The aquaponic system receives water from the aquaculture system; thus, aquaponics combines orthodox aquaculture and hydroponics. If aquatic creature waste by-products end up in water, they can be harmful to fish. On the other hand, fish waste by-products are used as plant nutrients. These by-products include ammonia, which is converted to nitrites by nitrifying bacteria and then to nitrate.
Aquaponics requires the least amount of aquatic space for the cultivation of vegetables, which contribute significantly to market traffic. Because of rapid urbanization and industrialization, arable lands are shrinking, which is critical for aquaponics scalability. According to Nelson and Pade, aquaponic agriculture produces eight times more food per acre in one-sixth the space required by traditional agriculture. The economic and environmental
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Source:
https://www.coherentmarketinsights.com/ongoing-insight/aquaponics-market-2439
