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Several Types Of Cheese Have Become Staple Dairy Products In Recent Decades Because Of Their Varied Uses And Extensive Varieties
Several Types Of Cheese Have Become Staple Dairy Products In Recent Decades Because Of Their Varied Uses And Extensive Varieties
Cheese is a rich source of nutrients such as protein, minerals, vitamins, and calcium, among others. Consumption of cheese lowers the risk of medical conditions such as diabetes, and heart diseases among others.